
Restaurants / Fast Food
Application
Restaurants and food service providers face unique challenges in storing perishable goods, especially during peak seasons, renovations, or unexpected inventory surges. Temporary cold storage solutions offer a flexible, convenient option to maintain freshness and quality without needing costly expansions or relocations. Growing restaurants and fast-food locations often require additional storage capacity but can’t afford to compromise valuable kitchen space.
Chill Out Rentals specializes in providing affordable, mobile refrigeration and freezer solutions tailored exclusively for commercial and industrial applications. We support businesses that require reliable cold-chain storage, production support, facility maintenance refrigeration, or emergency backup cooling to protect inventory and maintain operational continuity. Our portable units are delivered directly to your facility and are available for short-term and long-term rental programs to support ongoing or seasonal operations.
Choose from 6ft, 8ft, 10ft, 12ft, and 16ft refrigerated trailers, as well as 20ft ground-level walk-in cold storage containers for easy and efficient access. All equipment operates on standard 120V / 15A or 240V / 30A power, maintains precise temperature ranges from 3°C / 35°F to -18°C / 0°F, and includes ultra-low temperature options down to -40°C / -40°F. Our weather-proof refrigeration units are engineered for outdoor use and backed by CSA, ESA, UL, and ETL certifications, meeting stringent commercial safety and compliance requirements.
Temporary Cold Storage for Restaurants, Fast Food Locations
Benefits
- Flexible, scalable storage: Easily increase storage capacity during peak seasons, events, or renovations without committing to a permanent expansion.
- Cost-effective solution: Renting or leasing additional cold storage helps avoid the expenses of permanent expansions or relocations.
- Low temp options: Maintain ideal storage conditions for a range of perishable items, from fresh produce to frozen meats and seafood.
- Space-saving: Perfect for businesses with limited space, allowing essential ingredients to be stored close by without overcrowding kitchen areas.
- Seamless integration: Available in various sizes, with walk-in and container options suited for both indoor and outdoor use to match any business layout.

Adding temporary cold storage ensures that restaurants, fast food locations, and other food service businesses can quickly adapt to changing demands, keep inventory fresh, and improve operational efficiency. This on-site, portable solution provides peace of mind that perishable goods are stored safely, helping businesses maintain quality and consistency, even in times of high demand. Designed to support growth and optimize operations, our commercial-grade storage units help keep your business running smoothly, whether for short- or long-term needs.

Fast-Food Locations Rent Temporary Cold Storage
Reasons
- Equipment Issues and Maintenance: When faced with refrigeration breakdowns or scheduled maintenance, temporary cold storage ensures perishable items remain safe and fresh.
- Seasonal Demand and Product Expansion: Additional storage helps restaurants manage extra inventory for seasonal menus, holiday specials, product launches, or high-demand events like holidays and weekends.
- Renovations and Space Limitations: Temporary cold storage allows businesses undergoing kitchen upgrades or with limited on-site storage space to store essential perishable goods without compromising kitchen functionality.
- Bulk Inventory Management: Cold storage supports cost-saving bulk purchases, prevents overcrowding in regular coolers, and ensures enough supply for special events or large catering orders.
- Temperature-Sensitive Products: Certain ingredients, such as seafood or specialty foods, need precise low temperatures, which temporary units can provide for optimal storage.
- Power Outages or Emergencies: With independent power sources, temporary storage units protect inventory during unexpected power outages or planned construction, keeping operations running smoothly.
- Supporting Additional Outlets: Ideal for franchises, food trucks, or pop-ups, temporary cold storage provides extra space for ingredients, supporting operations with limited built-in storage.
Our Commitment to You
At Chill Out Rentals, our commitment to excellence goes beyond just providing high-quality solutions. As Chief Executive Officer, I’m proud to lead a team dedicated to delivering an exceptional experience for every client we serve. We understand that our clients rely on us for not only superior products but also reliability, consistency, and a personal approach to service. That’s why we prioritize clear communication, timely delivery, and a proactive approach to meeting each client's unique needs. Our team is focused on forging long-term partnerships built on trust, and we’re continually refining our processes to ensure we exceed expectations at every step. We’re here to support your success, and our promise is to deliver the best every time, without exception.


